Photo Credit: Fat-Free Vegan

Ingredients:

  • 1/2 large onion minced
  • 10 regular-sized or 6 large mushrooms sliced or chopped
  • 2 cloves garlic minced
  • 2 cups vegetable broth
  • 1/– 1 teaspoon dried thyme
  • 1/2 teaspoon dried rosemary optional, crushed
  • 1/4 -1/2 teaspoon rubbed sage
  • 1 tablespoon nutritional yeast
  • 1 teaspoon sherry optional
  • 1 tablespoon soy sauce coconut aminos, or gluten-free tamari
  • 2 tablespoons unbleached flour substitute with arrowroot for gluten-free
  • 1/4 cup plain non-dairy milk
  • salt and freshly ground black pepper to taste

For directions please click HERE.

 

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