Vegan Mushroom Gravy

Written by SiteAdmin

On October 10, 2017

Photo Credit: Fat-Free Vegan

Ingredients:

  • 1/2 large onion minced
  • 10 regular-sized or 6 large mushrooms sliced or chopped
  • 2 cloves garlic minced
  • 2 cups vegetable broth
  • 1/– 1 teaspoon dried thyme
  • 1/2 teaspoon dried rosemary optional, crushed
  • 1/4 -1/2 teaspoon rubbed sage
  • 1 tablespoon nutritional yeast
  • 1 teaspoon sherry optional
  • 1 tablespoon soy sauce coconut aminos, or gluten-free tamari
  • 2 tablespoons unbleached flour substitute with arrowroot for gluten-free
  • 1/4 cup plain non-dairy milk
  • salt and freshly ground black pepper to taste

For directions please click HERE.

 

You May Also Like…

Chia Seed Crackers

Chia Seed Crackers

Make your own chia seed crackers with this simple plant-based recipe.

0 Comments

Submit a Comment

Your email address will not be published. Required fields are marked *