Photo Credit: Fat-Free Vegan

Ingredients:

• 1/2 large onion minced
• 10 regular-sized or 6 large mushrooms sliced or chopped
• 2 cloves garlic minced
• 2 cups vegetable broth
• 1/– 1 teaspoon dried thyme
• 1/2 teaspoon dried rosemary optional, crushed
• 1/4 -1/2 teaspoon rubbed sage
• 1 tablespoon nutritional yeast
• 1 teaspoon sherry optional
• 1 tablespoon soy sauce coconut aminos, or gluten-free tamari
• 2 tablespoons unbleached flour substitute with arrowroot for gluten-free
• 1/4 cup plain non-dairy milk
• salt and freshly ground black pepper to taste

For directions please click HERE.